Savoury Flavoured Sourdough (600g)

Regular price £4.00

Tax included.

Our flavoured sourdough loaves are mixed and slowly proved over an eighteen hour period to develop that classic open crumb whilst maintaining good hydration.

11 - 17 Nov 20: Roasted Squash and Cumin

18 - 24 Nov: Beetroot and Caraway

25 Nov - 1 Dec 20: Cheddar and Chilli

2 - 8 Dec 20: Slow Roasted Tomato and Oregano

9 - 15 Dec 20: Polenta and Parmesan

16 - 22 Dec 20: Date and Walnut

This loaf is best during the first 3 days.

Good For:

Toast, soup and stews.

Allergens:

Contains GLUTEN.

All our cakes are made in an environment that contains MILK, EGG, PEANUT, and SOYA.  Precautions are taken to prevent cross-contamination but trace elements may be present.