Fruited Sourdough Loaf (600g)

Regular price £4.00

Tax included.

Our fruited sourdough loaves are mixed and slowly proved overnight to develop that classic open crumb whilst maintaining good hydration.

This loaf uses a blend of white  and wholemeal organic flours and is studded with dried fruit (raisins, apricots, cranberries, currants) and spices.

This loaf is best during the first 3 days.

Good For:

Toast.

Allergens:

Contains GLUTEN, SULPHITES

All our cakes are made in an environment that contains MILK, EGG, PEANUT, and SOYA.  Precautions are taken to prevent cross-contamination but trace elements may be present.