Our GLUTEN FREE brownies can be made with a number of different toppings to suit your requirements. We recommend that a box contains 10 portions but it will come whole so you can cut them up as you'd like.
We use Doves Farm plain Gluten Free flour in the recipe for our brownies.
Allergens (all brownies): MILK, EGG.
Additional Allergens by flavour:
Double Chocolate: SOYA
Peanut Butter: PEANUT
Nutella: NUTS, SOYA
All our products are made in an environment that contains MILK, GLUTEN, SESAME, EGG, PEANUT, SOYA and TREE NUT. Precautions are taken to prevent cross-contamination but trace elements may be present.
