Croissant pastry with a layer of lemon curd, a disc of lemon cake, topped with torched whipped Italian meringue
Allergens: MILK, EGG, GLUTEN, SOYA
All our products are made in an environment that contains MILK, GLUTEN, SESAME, EGG, PEANUT, SOYA and TREE NUT. Precautions are taken to prevent cross-contamination but trace elements may be present.
