Mango and Coconut Cruffin

Regular price £3.90

Tax included.

Our cruffins are made from croissant dough shaped into a taller muffin shape.

This cruffin is filled with a mango gel and a coconut creme patissiere.

Cruffins are best eaten on the day of baking.

 

This product uses premium French milled flour from Moule Bie.
 

Good For:

Eating immediately

Allergens:

Contains GLUTEN, MILK, EGG

All our cakes are made in an environment that contains NUTS, PEANUT, SESAME and SOYA.  Precautions are taken to prevent cross-contamination but trace elements may be present.