Our signature carrot cake includes a blend of warming spices including ginger, cardamom, nutmeg and cinnamon. The cake is topped with a classic cream cheese frosting.
Serves 12
Allergens:
EGG, GLUTEN, MILK.
All our cakes are made in an environment that contains MILK, GLUTEN, SESAME, EGG, PEANUT, SOYA and TREE NUT. Precautions are taken to prevent cross-contamination but trace elements may be present.
