The vanilla layer cake can be created in a variety of flavours and decor options to suit your taste. Pictured is the Peanut Butter and Chocolate layer cake with optional drip effect.
Cakes not containing SOYA as an ingredient can be produced.
Allergens (dependant on flavour/filling):
GLUTEN, MILK, EGGS
All our cakes are made in an environment that contains MILK, GLUTEN, SESAME, EGG, PEANUT, SOYA and TREE NUT. Precautions are taken to prevent cross-contamination but trace elements may be present.